8 inches of soft cocoa cake

Published Jul 26, 2022 at 00:50am ET


8 inches of soft cocoa cake

Food Material List

  • 1 Egg 4
  • 2 Fine white sugar 60g
  • 3 oil 20-25g
  • 4 water 40g
  • 5 plain flour 57g
  • 6 corn starch 20g
  • 7 Cocoa powder 8g
  • 8 Vinegar Several drops

Operational steps

  • 1 Separate eggs
    8 inches of
  • 2 Egg yolk with a little sugar.
    8 inches of
  • 3 Add water and stir for half a minute. Add oil and stir for 5 minutes. Emulsifying
    8 inches of
  • 4 Screen three kinds of powder twice.
    8 inches of
  • 5 Sift in the yolk mixture and stir well.
    8 inches of
  • 6 Whip protein at high speed, add 1/3 sugar to the thick eye blister.
    8 inches of
  • 7 Add 1/3 sugar for the second time. Medium-speed delivery
    8 inches of
  • 8 Add sugar for the third time. Low-speed delivery
    8 inches of
  • 9 To dry foam
    8 inches of
  • 10 Insert chopsticks without tilting
    8 inches of
  • 11 Preheat oven. The protein was mixed into the yolk solution three times. Draw a cross and mix well.
    8 inches of
  • 12 Stir well.
    8 inches of
  • 13 Slip twice, shake out bubbles, put in oven 130 degrees four or five centimeters or so.
    8 inches of
  • 14 Bake well, throw high and cool off on an inverted grill
    8 inches of
  • 15 finished product
    8 inches of

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Healthcare food category

Salted, Sauce, Alluring


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