Almond bread

Published Sep 3, 2023 at 08:42am ET


Almond bread

Food Material List

  • 1 High powder 200g
  • 2 butter 20g
  • 3 yeast 2G
  • 4 milk 120g
  • 5 Egg 1
  • 6 White granulated sugar 20g

Operational steps

  • 1 All materials except butter can be kneaded to the complete stage and transparent film can be pulled out. Cover the film and ferment in warm place to 2.5 times larger.
    Almond bread
  • 2 Take out the dough and exhaust it. Divide it into four parts. Roll it round. Cover it with fresh-keeping film and let it stand for 20 minutes.
    Almond bread
  • 3 Take one, roll it into a cow tongue and roll it up from top to bottom. Roll a little longer. Four in turn.
    Almond bread
  • 4 Place on a baking tray and let it grow twice as big as warm and humid places. Take out the egg brush and sprinkle almond slices.
    Almond bread
  • 5 Preheat oven 180 degrees. Medium level, fire up and down, 20 minutes. Tin paper after colouring.
    Almond bread

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Healthcare food category

Refreshing, Oven recipes, Snack, Cook, Korean cuisine 1


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