American Oreo Oleo Chocolate Sandwich Biscuit

Published Jun 15, 2022 at 15:58pm ET

Oreo biscuits are sold all over the world. Oreo for the Chinese market uses artificial butter sandwiches with special care. Im Say "No, thank you!" Children dont need special care, just eat something handmade by their mothers. Say this is a chocolate cookie? No! Its not just the addition of cocoa powder, but the combination of various ingredients makes chocolate taste more mellow. Its Oreo. The unique rich chocolate taste biscuit, bitter and sweet chocolate permeates between the lips and teeth. With the lubrication of chocolate butter sandwich, this feeling makes people think only of "Say Yes".

Food Material List

1 Oreo Cake:
2 Bitter Sweet Chocolate (60% Cocoa Fat) 57g
3 Unsalted Butter 57g
4 Powdered sugar 80g
5 Whole egg juice 30g
6 Vanilla essence 14 spoons
7 Low-gluten flour 102G
8 Cocoa powder 30g
9 Soda ash 14 spoons
10 salt 14 spoons
11 The filling part:
12 Chocolate Cream 1 copies

Operational steps

1 Ingredients: butter and chocolate are weighed in the same pot, sugar powder and vanilla essence are put together separately. Mix all dry flour: low gluten flour, cocoa powder, soda powder and salt in the same pot. Beat the eggs and set aside.
2 Melt butter and chocolate in hot water and stir well.
3 Add sugar powder.
4 Stir to make it mixed evenly.
5 Add the eggs.
6 Stir well, and then make a thick chocolate egg paste.
7 Sift all dry powder mixture and press with soft scraper evenly.
8 Finally, they are doubled into chocolate dough.
9 Place it on a soft silicone pad and roll the greased paper into about 0.5 cm thin sheets with a rolling pin. Its much easier to pad a pair of chopsticks on both sides when its not good to roll at first, and then continue to roll thin when it reaches the height of the chopsticks.
10 Open the oil paper and press out the shape of the biscuit with the biscuit mould.
11 Remove the corners of the dough, remove the pressed biscuits and carefully move them into the baking tray covered with oil paper or cloth, keeping the space between them, because biscuits will expand when baking, so do not place them close to each other to avoid sticking after expansion. The oven is preheated to 180 degrees Celsius and 150 degrees Celsius. Put it in the middle layer and bake for 15 minutes or so. Watch carefully, because the color of chocolate is not easy to see. The biscuit expands and the surface color becomes light and yellowish. Remove it after it is cooled.
12 Squeeze chocolate cream on the bottom of a biscuit (see my recipe before: chocolate cream, vanilla cream, or enter this website: http://user.qzone.qqq.com/67806386/blog/1436358254), then pair with the bottom of another biscuit, that is, make chocolate butter sandwich olio, of course, No. The sandwich is delicious too!
13 Its like a bite. Its soft outside and soft inside. Needless to say, the child should eat this biscuit in the morning.
14 Welcome your attention

N95 masks healthcare tips

First responders. Free N95 masks locations for free N95 masks and influenza or raise the risk of infections like consumption. Black N95 black mask price just how it jobs. The primary reason for this is that particles in smoke and dust are responsible for the vast majority of the discomfort and health problems associated with wildfires. Furthermore, custom masks can assist promote team cohesiveness and morale while also showing support for a cause or movement. They will be paying out of pocket at full cost.