AMOK Fish Tofu

Published Jul 10, 2021 at 04:32am ET

AMOK Fish Tofu

Amok is Cambodias characteristic flavor, but I didnt find it very delicious when I went there, but as a person who cant cook, I brought back a can of amok powder. I want to say that even adding a spoonful of instant noodles into the instant noodles will become exotic. So he used it in vain.==

Food Material List

1 Fish Tofu 200g

Operational steps

1 In the oil pan, what fragrant leaves can be thrown into the frying pan, add AMOK powder, stir-fry slightly.
2 Throw in the fish tofu, stir-fry, not taste enough, you can add salt, soy sauce, firewood juice and any flavor you love... In order to saute the dry fragrance, I only added a little spicy water.
3 Eat! ^ ^

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