Apple doughnuts beauty

Published Mar 17, 2022 at 05:43am ET

Food Material List

1 Apple 3
2 Egg One
3 starch Appropriate amount
4 breadcrumbs Appropriate amount
5 brine Appropriate amount

Operational steps

1 After peeling the apple and washing the slices, slowly circle the apple core with a knife in the middle, then dig out the apple core and soak it in brine.
2 Break eggs, starch and bread crumb separately on a plate.
3 First remove the apple from the brine and then put it in the starch, so that the surface is covered with a thin layer of starch.
4 Put it in the egg juice and roll it.
5 Finally, roll in the bread crumb and cover it with a layer of bread crumb.
6 Make all the apple doughnuts in turn
7 Pour proper amount of oil into the pan and cook until medium well(ripening degree 70%). Put Apple doughnuts in the pan and fry until golden brown.
8 Turn the other side and fry until golden. Drain the oil.
9 Finished product drawings

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