Bacon stew recipe
Published Feb 5, 2022 at 19:13pm ET

Food Material List
- 1 Sauteed Green Beans 200g
- 2 Potato 150g
- 3 Carrot 100g
Operational steps
- 1 First prepare some bacon and soak it in boiling water for about 15-20 minutes.
- 2 Prepare the ingredients for use.
- 3 Cut carrot potatoes with a hob, and cut the green beans into pieces by hand.
- 4 Slices of marinated bacon. Cut ginger and garlic into slices and onion into slices.
- 5 Pour the oil in a hot pot until the oil is hot. Stir in ginger and garlic until fragrant.
- 6 Pour in the cut bacon.
- 7 Stir-fry a spoonful of hot soybean sauce.
- 8 Pour in the prepared kidney beans and stir-fry.
- 9 Green beans and stir-fry with potatoes and carrots.
- 10 Pour in the right amount of very fresh soy sauce.
- 11 Stir-fry oyster oil in moderation, about a spoonful. (I use the spicy oil of the sea sky)
- 12
pour boiling water in, as long as there is no more than four-season potatoes. Add proper amount of white pepper to cover and cook over medium heat. - 13 Add proper monosodium glutamate cover in the middle of
and continue to cook. - 14 After 15 minutes, throw in the prepared onion section.
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Healthcare food category
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