Baked Bamboo Shoot and Dried Beer
Published Feb 13, 2023 at 01:01am ET
Food Material List
- 1 Pig five flowers 300g
- 2 Dried bamboo shoots 100g
- 3 Beer 330ML
Operational steps
- 1 Bamboo shoots should be soaked well in advance
- 2 Rip it apart from the middle and wash it.
- 3 Remove excess water from washed dried bamboo shoots
- 4 Cut section
- 5 Beer ready (I used a whole listen)
- 6 Prepare onion, garlic and ginger slices
- 7 Sugar can be added according to your preference.
- 8 Cool water, cooking wine, anise and pepper in the pot
- 9 Choose pork of all kinds, cut small pieces and wash the cool water pan.
- 10 Burn in the middle of the fire and skim off the foam
- 11 Pick up all kinds of meat and clean it up when you fish it.
- 12 Leave a little oil in the bottom of the pan. Stir-fry the scallions and ginger slices.
- 13 Then fry the cooked pork in a pan and fry the oil.
- 14 Stir-fry the oil and add ice sugar directly.
- 15 stir-fry
- 16 Ice candy need not be deliberately melted, it will melt with wine in a short time, and stir-fry golden flesh color.
- 17 Wash the dried bamboo shoots directly
- 18 Pour the remaining onions, ginger and garlic into the pot.
- 19 Here comes the beer.
- 20 This dish is stewed with beer without water (330ml whole tin)
- 21 Always smoking
- 22 Add proper amount of old drawing to colour
- 23 Stir-fry and add salt.
- 24 Open a fire
- 25 Boil and turn to low heat
- 26 Braised stew with a lid over a small fire
- 27 four or five centimeters countdown
- 28 In the meantime, the pot should be turned over to avoid the liquor drying up the paste pot.
- 29 At the end of the fire, sauce and stir-fry
- 30 Stir-fry the sauce over high heat and add a little color to the sauce.
- 31 Baked bamboo shoots and dried beer
Tips
This dish beer is the key, beer will make meat more fragrant, add ice sugar without sugar, ice sugar is not easy to fire!
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Healthcare food category
Lunch, Sour and hot, Fragrant, Refreshing, Salty, Dry stir fried, Microwave Cookbook