Baked Scallion Pancake girl

Published Jul 9, 2022 at 01:03am ET


Baked Scallion Pancake girl

I especially like eating onion cake sold outside, so I also make some taste at home. The first time I make it tastes good, and I have accumulated a lot of experience in making it. After that, I can often make it at home. Its clean and tastes good, especially the aroma of onion oil. Its very attractive.

Food Material List

  • 1 flour
  • 2 Shallot

Operational steps

  • 1 Hot water and noodles, knead into a smooth dough, cover with a fresh-keeping film for a while, wake up. Divide the dough into small doses. Roll each small dosage into thin strips with a rolling pin. The thinner the better.
  • 2 Hot oil in the pot. Cut the scallions into scallions and put them in a bowl. Pour the hot salad oil into the scallions bowl. At this moment, you can smell the strong aroma of scallions. Add salt, pepper and five spices. Then the scallion oil will be made.
  • 3 Spread onion oil evenly on the thin strip of noodles by hand, then fold the sides of the dough first to the middle, then roll the strip, and cut it with a knife from the middle of the strip, so that one piece of dough can make two cakes. The long strips of noodles were rolled into circles in the way of circle at the middle point. Finally, the round cake was flattened with the palm of the hand, which was easier to fry. In fact, the shape of the bread is free, as long as you make the bread with a sense of hierarchy.
  • 4 Pour the oil in the pan to prepare the pancakes. Put the pancakes in the hot oil pan until the two sides of the pancakes are golden and fragrant.

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Healthcare food category

Baking, Northeast Cuisine 1


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