banana pancake milk


banana pancake milk

Winter Yuanqi Breakfast Pancakes are my favorite way to prepare Yuanqi Breakfast for Fat Bear Bear on the weekend. Simple steps to prepare Yuanqi Breakfast for Fat Bear Bear. Golden pancakes fried on both sides are hot. A cup of coffee to refresh me is perfect if you are lucky enough to catch up with a sunny weekend.

Food Material List

  • 1 Plain flour 100g
  • 2 Egg 1
  • 3 milk 220ml

Operational steps

  • 1 Warm milk reserve
    banana pancake
  • 2 Sift the flour into the milk
    banana pancake
  • 3 Add sugar, eggs, butter and baking powder
    banana pancake
  • 4 Mix into a uniform batter
    banana pancake
  • 5 Brush a little butter into the pan
    banana pancake
  • 6 Heat the pan over medium and small heat, scoop up the batter in the pan
    banana pancake
  • 7 Put a slice of banana in the middle.
    banana pancake
  • 8 After one golden side, turn over and fry until golden. Its more delicious to sprinkle sugar powder and jam when eating
    .
    banana pancake

Tips

1. Milk is heated to 30-40 degrees in order to better dilute batter
2. Butter softens at room temperature
3. A small amount of baking powder can increase the fluffy feeling of pancakes
4. Brush a small amount of butter in a hot pan and fry it over a small fire until golden brown on both sides
5. Sprinkle sugar powder and jam on both sides when eating, the taste is better

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Healthcare food category

Refreshing, Baking, Cook, Light, Stew, Northeast Cuisine 1


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