Banana yogurt Muffin Cake

Published Sep 16, 2021 at 06:37am ET

My son likes bananas and yogurt, so we can make a Muffin Cake by combining the two. It can be used as breakfast or afternoon tea. The steps are simple and suitable for all ages.

Food Material List

1 Ripe bananas One root
2 Low gluten powder 100g
3 Yogurt 50g
4 Sugar 30g
5 Egg One
6 Baking powder 5g
7 Salad oil 40g

Operational steps

1 Peel bananas and put them in a fresh-keeping bag. Press them into banana paste with a rolling pin.
2 Add salad oil and banana paste and mix well.
3 Add yogurt
4 Mix yoghurt with banana puree
5 Add eggs and mix well.
6 Add sugar and mix well.
7 Screening of low-gluten flour and baking powder
8 Put the banana puree mixed with low-gluten powder into a cup and fill it with seven cents.
9 Preheat oven 180 degrees, middle layer and upper layer for 25 minutes

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