Bean and Fruit Festival

Published Apr 17, 2022 at 09:36am ET

This set of frozen cheese bought by Premier Food Festival is very popular with me. In fact, when I first contacted the baking, I started with the frozen cheese cake. Its convenient, quick, easy to learn. The most important thing is to have a frozen cheese cake in the hot summer, which will make you feel the whole life is wonderful in an instant... Occasionally, when you see this recipe, you can adjust it according to your familys tastes. I hope this little fresh and romantic rose frozen cheese will bring you a different summer.

Food Material List

1 Cake bottom
2 Crispy biscuits 100g
3 butter 40g
4 Cake body
5 Cream cheese 200g
6 cream 100g
7 milk 50g
8 Powdered sugar 10g
9 Gelatin sheets 2 tablets
10 Rose sauce 50g
11 Mirror surface
12 Cool and white 100g
13 Rose sauce 15g
14 Gelatin sheets 1 tablets

Operational steps

1 Old Tradition Family Welfare
2 Soften cream cheese at room temperature, add sugar powder
3 Whisk cream cheese softened at room temperature in hot water until smooth. Set aside.
4 Crush the crispy biscuits and mix them with butter. Pour them into the cake mould and compact them. Refrigerate them for later use.
5 Mix milk and butter, heat in water, add soft gelatin tablets in ice water, stir the gelatin tablets until melted, set aside.
6 Talk about milk gelatin solution poured into whipped smooth cream cheese, stirring evenly
7 Talk about adding rose sauce and stirring
8 Stir evenly
9 Pour the cake paste into the cake mould, shake several times, shake out the bubbles, and refrigerate until the cake solidifies.
10 Rinse the rose paste with clear water and melt the soft gelatin slices in hot water.
11 Rose water and melted gelatin are stirred evenly. This is the mirror liquid.
12 Take out the solidified cake body from the refrigerator, pour the mirror solution on the cake body, let it continue to refrigerate until it solidifies, take out the demoulding, when demoulding, you can use a hair dryer to blow around slightly, or now the weather is hot, just cover it with your palm.
13 Sauce
14 sauce

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