Bean cheese fried chicken

The seasoning of this [Sufu fried chicken] is very simple. The main seasoning is Sufu ~ ~The tub that likes to eat Sufu can be tried ~ ~It is fried chicken, in fact, it is fried in an air frying pan. Its similar to baking, and its not oiled yet. Thats healthier. Fried chicken with good fragrance, tender fragrance and fragrant fragrance ~O()~~~

Food Material List

  • 1 chicken 14 only
  • 2 Fermented bean curd 4 scoops

Operational steps

  • 1 The chicken is ready, washed, soaked for half an hour, washed with flowing water, and wiped dry.
    Bean cheese fried
  • 2 Put some holes in the body of the chicken with toothpick to make the chicken tasty.
    Bean cheese fried
  • 3 Chicken with appropriate salt, liquor, marinate for a moment;
    Bean cheese fried
  • 4 Wash onion and ginger shreds, wipe dry water and cut into shreds.
    Bean cheese fried
  • 5 The cured chicken is evenly smeared with proper amount of Sufu and massaged a few times.
    Bean cheese fried
  • 6 Put onion, ginger and garlic in the refrigerator, cover with fresh-keeping film, and marinate for about 12 hours.
    Bean cheese fried
  • 7 Brush oil in the air frying basket, adjust the temperature of the air frying pan to 180 degrees and preheat for 5 minutes.
    Bean cheese fried
  • 8 Put the chicken in the frying basket.
    Bean cheese fried
  • 9 First roast for 30 minutes, then turn over the chicken, and then roast for 30 minutes.
    Bean cheese fried
  • 10 The roasted chicken is served.
    Bean cheese fried

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