Bean pasta roll bread prettiful

Published Aug 12, 2021 at 10:28am ET

Food Material List

1 Strong flour 280g
2 milk 160g
3 Dry yeast 5ml
4 Berry sugar 50g
5 Powdered Milk 12g
6 Whole egg juice 30ml
7 butter 30g
8 Red bean SAP

Operational steps

1 Knead the ingredients into dough and knead until the film can be pulled out. Fermentation at room temperature is 2.5 times larger (about 28 degrees Celsius for 1 hour).
2 The fermented dough is divided into 5 parts, kneaded into small dough, and fermented for 15 minutes.
3 Flatten the fermented dough and wrap it in red bean paste.
4 The wrapped red bean paste is rolled into an oval shape with a rolling pin and cut vertically with four knives. Do not cut off the head and tail.
5 Hold both ends, twist them as shown in the figure, and make a single section.
6 The dough was put at 38 degrees Celsius and fermented in a moderate environment of more than 80% until it was twice as big as before, about 40 minutes.
7 Brush whole egg liquid
8 Preheat the oven at 180 degrees for 15 minutes until the surface is golden.

N95 masks healthcare tips

Many people decide to use masks to shield themselves from bacteria and various other infections that can surely spread out conveniently via the air. Makrite SEKURA-N95 NIOSH N95 Mask makrite sekura N95 masks to learn if a filter is authorized by NIOSH or MSHA. Medical are NIOSH N95 masks medical grade when the Ebola outbreak hit in 2014, the CDC issued recommendations on how to protect yourself from the disease. So, wash your cloth mask after each USAge if you're using one. Have actually you ever before asked yourself around the That Helps make N95 Masks? If you must reuse your mask, know the hazards so you can minimize them.