Bean protein ring
Published Mar 29, 2023 at 10:29am ET
Egg tarts leave protein, so consider making this snack. It tastes good, but its softer when its hot.
- 1 Melt butter in water and stir well with sugar.
- 2 Put in the egg white, mix well and then put in the flour. Stir into granule-free liquid, put in the condensed milk and stir for use.
- 3 The oven is set to 150 degrees and preheated for 10 minutes. Pour the juice into the container and sprinkle a little sesame. Bake in the oven for 10 minutes, then change the food position, and bake for 5 minutes.
- 4 Roast yellow around the oven. If you like hard food, you can adjust the temperature to dry water.
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Healthcare food category
Fujian Cuisine, Lekui cuisine box, Summer Food