Beautiful Kitchen - Dry Fried Bacon with Garlic
Published Nov 6, 2021 at 17:21pm ET
Food Material List
- 1 Green garlic 100g
- 2 Spiced dried seeds 100g
- 3 Sliced bacon Two tablets
- 1 Cut garlic into half-centimeter-long segments. Separate garlic white from garlic green. Cut dried spicy seeds into dices, and slice bacon into small pieces.
- 2 Heat the oil in a hot pan, fry the bacon first, then add the garlic and stir-fry.
- 3 Then pour in dried diced spiced seeds, stir-fry them, add raw extract and a little vinegar, stir-fry until the above ingredients are ripe.
- 4 Stir-fry garlic and green garlic slightly before leaving the pot, add salt (because bacon tastes salty, less salt), chicken essence, drop a few drops of fragrant oil, and serve.
Garlic should be fine, the finer the fragrance.
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Healthcare food category
Nutritional delicacy, Hypotension, Alluring