Beef stewed frozen tofu
Published Jan 7, 2023 at 18:22pm ET

Home cooking, the difference is also added burdock. Burdock is also very good to eat in this way. It can also be sliced a little bigger and a little more.
Food Material List
- 1 beef 1200g
- 2 Frozen bean curd 300g
Operational steps
- 1 Cut beef into pieces; thaw frozen tofu.
- 2 Preparing seasonings
- 3 Boil the beef and remove the impurities.
- 4 Wash and purify the stewed beef; cut the frozen tofu into pieces.
- 5 Melt sugar (or ice sugar) in a frying pan
- 6 When the sugar turns brown and smokes a little, put the meat in and stir-fry. Put the cooking wine in.
- 7 Stir-fry onion, ginger, garlic and burdock
- 8 Stir-fry with tomato sauce, curd milk, chili powder, etc.
- 9 Put in water, the amount of water is better than meat, add enough water at a time. Put beef meal, cinnamon, spicy leaves, pepper and big ingredients on the top of the pot and simmer slowly.
- 10 When stewed until six or seven centimeters, add frozen tofu and salt to continue stewing.
- 11 OK
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Healthcare food category
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