Food Material List
- 1 beef 100g
- 2 onion 1
- 3 Carrot 1
- 1 Marinate beef (pepper, salt, chicken essence, cooking wine) for 10 minutes. Cut the beef into shreds.
- 2 Cut onions, carrots and set aside.
- 3 Pour the beef into the pan and cook it. Remove and set aside.
- 4 A little oil in the pan
- 5 Stir-fry the shredded carrots and onions in a pan until the onions turn brown.
- 6 Pour in beef, add salt, a little oyster oil, and serve.
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