Beer duck recipe wonderful

Published Feb 15, 2022 at 11:52am ET

The stomach is very hungry, only half a duck and a can of beer. Hey, I dont want to cook. Hey, beer and duck are stewed together.

Food Material List

1 Half-sided duck 580g
2 Sliced Turnip with Sauce 1
3 Beer 1 cans

Operational steps

1 Wash, cut and reserve, roar only half a face.
2 Boil water and half-cook duck meat
3 Skip the duck half-cooked to get rid of the foam
4 Cut green pepper, ginger and garlic in reserve
5 Slice radish in reserve
6 Spices are indispensable.
7 When the material is ready, it can be operated.
8 Drinking pot, fragrance, oil temperature should not be too high
9 Stir-fry duck meat until fragrant
10 Pour in the whole beer, dont be reluctant to give up, and leave a small mouthful for yourself at last.
11 Lets simmer it slowly. Ill just take a look.
12 Oh, its still baking. Its a little hungry.
13 By the way, about one or tow centimeters into the pre-cut radish oh
14 Hey, wait another 15 minutes, hungry.
15 Let me see again, just turn it over again and check it out.
16 Put green pepper in the pan 5 minutes before finally starting.
17 Its time to start the pot. Id better try one first. Im really hungry.

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