Beet Root and Beef Pork Fruit and Vegetable Soup

Published Dec 19, 2020 at 20:53pm ET


Beet Root and Beef Pork Fruit and Vegetable Soup

How to make it tasty? A big pot of beef brisket soup soon came to the bottom. ~ Say that all parts of the cattle are so expensive, I want to buy more than a little and feel shy in my pocket.~~

Food Material List

  • 1 Sirloin 360g
  • 2 Beet root 1
  • 3 Apple 1
  • 4 onion Half
  • 5 tomato 1
  • 6 Celery 2 roots

Operational steps

  • 1 Sirloin;
    Beet Root and
  • 2 Other ingredients; because buying tomatoes is relatively small, so add half, if a larger one is enough; look at the apple is too big, cut a little and eat it.~
    Beet Root and
  • 3 Bovine brisket cut into pieces and boiled water;
    Beet Root and
  • 4 Cut onions, tomatoes and celery into small pieces.
    Beet Root and
  • 5 Peel beet root and cut into small pieces; slice garlic;
    Beet Root and
  • 6 Heat the pan with oil and add garlic chips to stir-fry.
    Beet Root and
  • 7 Add onions and celery and stir-fry slightly.
    Beet Root and
  • 8 Add tomatoes and stir-fry for a while.
    Beet Root and
  • 9 Stir-fry beet root.
    Beet Root and
  • 10 Put aside, stir-fry the beef brisket and add some sauce.
    Beet Root and
  • 11 Add water and simmer for 2.5 hours without beef brisket.
    Beet Root and
  • 12 Peel and core apples and cut them into small pieces.
    Beet Root and
  • 13 Add diced apple, pepper and rosemary and simmer for half an hour.
    Beet Root and
  • 14 Finally, season with salt.
    Beet Root and

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Healthcare food category

A family of three, Burst, Friends Dinner, Salty, Sour and sweet


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