Black pepper potato cake quite
Published Dec 16, 2020 at 04:04am ET
Potatoes are nutritious and fleshy. I really love potatoes. Heavy mouthful can put more black pepper crushed, Ma Ma Ma does not like the taste of black pepper, I put a little black pepper, with tomato sauce first-class bar Oh
Food Material List
- 1 Potato 2
- 2 Carrot 1 roots
- 3 onion Less than half
- 4 flour 100g
- 5 Black pepper or ground black pepper Appropriate amount
- 6 salt Appropriate amount
- 7 water As appropriate
- 1 Wash clean, peel and scrape.
- 2 Put it in the container.
- 3 Add flour, salt and black pepper.
- 4 Mix well and add water according to the situation.
- 5 First, heat the pan over high heat, add a little oil, scoop into the potato paste, and press flat with a shovel.
- 6 Cover a small fire for one minute, the edge can be turned over.
- 7 Pan-fry both sides until golden brown.
- 8 According to my preferences, squeeze tomato sauce, forgive me for being so ugly...
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Healthcare food category
Poultry, Burst, Baking, Light, Stew, Northeast Cuisine 1