This is a simple dish learned from friends. Its easy to operate, but delicious.
Food Material List
1Wash the fresh shrimp, remove the head and shell, then open the back of the shrimp meat and take out the shrimp sausage. Be careful not to cut off your back completely.
2I added a little fragrant oil and a little salt to marinate for a while.
3Melt butter in a frying pan after heating
4Then add the salted shrimps and stir-fry until the shrimps are bent into shrimp balls and cooked, then sprinkle with black pepper.
5Pack the plate and taste it.
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