Black sesame crisp cake

Published Dec 4, 2021 at 16:41pm ET

I especially like the fragrance of black sesame. Its expensive to sell outside. Its not necessarily clean. Eating by oneself is the most reassuring thing

Food Material List

1 flour 100g
2 Egg 1
3 Vegetable oil 60g
4 Powdered sugar 60g
5 Baking soda One eighth of a spoon
6 Baking powder A quarter of a spoon
7 Semen Sesami nigrum 60g

Operational steps

1 1. Mix sugar, oil and egg juice together.
2 2. Sift the flour, baking soda and baking powder and mix them evenly.
3 3. Put black sesame in flour and mix well.
4 4. Pour the blended flour into the prepared liquid.
5 5. Knead evenly to form dough.
6 6. Remove a small piece of dough, knead the dough on the baking tray and press it flat.
7 7. Egg remaining before evenly applying the prepared dough surface
8 8. Preheat the oven 170 degrees and place the tray in the middle for about 170 degrees and 25 minutes.
9 9. The temperature and time of the oven vary according to the situation. Each oven is different. Pay more attention to the fact that black sesame is easy to paste, so the temperature and time are well controlled.
10 10. Black sesame is best cooked. If not, it can be heated in the oven ahead of time. Next to it was walnut pastry, which was delicious.

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