Black Sesame Spiral Double-color Steamed Bread
Published Jan 15, 2021 at 14:12pm ET
Mothers Day, to my favorite mother!
Food Material List
- 1 flour 400g
- 2 Rice noodles 120g
- 1 Mix yeast with milk and sugar and let stand for 5 minutes to activate yeast
- 2 The flour and rice flour are divided into two parts. One part is added with crushed black sesame powder, which is kneaded into smooth dough and fermented in a warm place.
- 3 After fermentation, the black sesame dough is divided into two kinds of dough, big dough and white dough are rolled into pancakes of the same size, overlapping, rolled into strips.
- 4 Divide the rolled dough into 13 dough of the same size, and separate black sesame dough into 13 small dough (for filling)
- 5 Double-colored small dough, pressed flat from the cut, wrapped in a piece of black sesame dough by steamed bun, in turn, is a beautiful double-colored steamed bread.
- 6 Steam for 20 minutes, braise for 5 different types, out of the cage!
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Healthcare food category
Refreshing, Baking, Cook, Light, Kindergarten recipes, Two-person World, Cheese flavor