Blanching Chinese Toast-Delaying the Aging of Bread Jiuyang Baking Theater

Published Feb 26, 2023 at 15:50pm ET


Blanching Chinese Toast-Delaying the Aging of Bread Jiuyang Baking Theater

Food Material List

  • 1 Blanching: high powder 70g
  • 2 milk 50g
  • 3 butter 30g
  • 4 sugar 20g
  • 5 Medium species: high powder 200g
  • 6 sugar 20g
  • 7 water 130g
  • 8 salt 3G
  • 9 yeast 3G
  • 10 Main dough: high flour 30g
  • 11 water 20g
  • 12 butter 20g

Operational steps

  • 1 Milk and butter are stirred in microwave oven for 2 minutes, then put in microwave oven for 1-2 minutes.
    Blanching Chinese Toast-Delaying
  • 2 Pour in the powder immediately. If the temperature is high enough, it will be found that the powder will be stirred as quickly as the oil pan.
    Blanching Chinese Toast-Delaying
  • 3 After scalding, wrap the seeds in fresh-keeping film and refrigerate them overnight. If you cant wait, refrigerate them for 1 hour.
    Blanching Chinese Toast-Delaying
  • 4 Burn seeds, tear them into small pieces, and mix them with medium materials.
    Blanching Chinese Toast-Delaying
  • 5 Roughly kneaded into a ball, it can be covered with fresh-keeping film and put in the refrigerator for 24-48 hours of refrigeration and fermentation, not more than 72 hours.
    Blanching Chinese Toast-Delaying
  • 6 Fermentation to twice the size, take out and mix with the main dough material (except butter) to form a dough.
    Blanching Chinese Toast-Delaying
  • 7 Knead until extended and add butter
    Blanching Chinese Toast-Delaying
  • 8 Kneading into a complete stage
    Blanching Chinese Toast-Delaying
  • 9 Check the membrane condition
    Blanching Chinese Toast-Delaying
  • 10 Divide into three small doses and wake up for 15 minutes.
    Blanching Chinese Toast-Delaying
  • 11 Twist the strips
    Blanching Chinese Toast-Delaying
  • 12 Make a big braid
    Blanching Chinese Toast-Delaying
  • 13 Flip down on both sides
    Blanching Chinese Toast-Delaying
  • 14 Put in toast film and ferment in warm place.
    Blanching Chinese Toast-Delaying
  • 15 Fermentation to 8-9 full, oven preheated 180 degrees, middle and lower baking 35-40 minutes
    Blanching Chinese Toast-Delaying
  • 16 After discharging from the oven, spread a layer of butter on the surface, cool to hand temperature and store in a fresh-keeping bag.
    Blanching Chinese Toast-Delaying

N95 masks healthcare tips

But it can also put you at risk of infection or other respiratory problems. Free N95 masks where can i get my free N95 masks as well as encounter masks will not aid secure you from swine influenza ( however they'll secure you from various other kinds of bacteria ) . Benehal MS8225-B Black N95 Mask NIOSH real black N95 mask this article will describe how to properly sanitize N95 masks so that they can be reused without reducing their effectiveness. Very initial, make certain you know exactly just what you are using and also why. Are N95 Masks Safe To Wear With Glasses? Discolored? Is there wear? If yes to either, clean your mask.


Healthcare food category

Oven recipes, Meat 1, Korean cuisine 1


Related healthy food

Let the child fall in love with it [vegetable ball]

Let the child fall in love with it [vegetable ball]

Combine ingredients at will and wrap a bunch of vegetables in it. Vegetables are green and crisp,

Refreshing, Old age diet, Cook, Sweet

Chicken leg and jackfruit honey

Chicken leg and jackfruit honey

Food Material List 1 pineapple Half a kilo of pineapple meat2 Drumsticks Half Jin3 Potato One

Fragrant, A dish that goes with liquor, Cook, Seafood, Eggs

Delicious chili sauce

Delicious chili sauce

In the hot pepper harvest season, my mother harvested a lot of hot peppers from the vegetable

Egg Tart, Baby likes it, Remove fire

Fast Breakfast-Soya Bean Keratin Fried Cake

Fast Breakfast-Soya Bean Keratin Fried Cake

Husband loves pasta. Its perfect to get up in the morning and fry a single egg for a quick

Poultry, Burst, Baking, Light, Cake roll

Leek Egg Pie breathtaking

Leek Egg Pie breathtaking

Food Material List 1 Leek 2 Egg 3 Dried shrimps Operational steps 1 Wash leek, control

Refreshing, Baking, Cook, Fresh, Cake roll, Stew, Northeast Cuisine 1

Old Fashion recipe

Old Fashion recipe

During the nineteenth century when the British Prohibition was promulgated, cocktails were made

Chopped pepper, Heavy snow, The Mid-Autumn Festival in the World of Popular Vegetables and Seafood

Fried rice with shiitake mushroom

Fried rice with shiitake mushroom

Food Material List 1 Steamed Rice 300g Operational steps 1 Soak dried mushrooms and

Poultry, Refreshing, Baking, Children, Children's recipes