Boiled Tea Tree Mushroom
Published Jul 6, 2022 at 01:43am ET

Food Material List
- 1 Fresh Tea Tree Mushroom
- 2 Fermented soya bean
- 3 Millet pepper
- 4 Bacon
Operational steps
- 1 Rinse fresh tea tree mushroom after removing root folding section. Remove water from boiling pot and drain. Steamed bacon sliced, millet pepper cut skew knife.
- 2 Stir-fry bacon until transparent. Fat meat is nested.
- 3 Stir-fry ginger and garlic, add 2 tablespoons of soybean sauce, then add chili, a little pepper.
- 4 Pour in the dried tea tree mushroom, add salt, sugar, soy sauce and stir-fry until the dried tea tree mushroom is dry. Sprinkle onions and sprinkle a little sesame oil into the pot.
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Healthcare food category
A family of three, Fragrant, Refreshing