Bone-stewed quail eggs

Published Nov 8, 2021 at 14:36pm ET


Bone-stewed quail eggs

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Food Material List

  • 1 Quail egg 25
  • 2 Chicken Big Bone 1 heel

Operational steps

  • 1 Place quail eggs in a cold water pan, boil them on a boil, and turn off the fire for about three or four minutes. Remove the quail eggs and put them in cold water.
    Bone-stewed quail eggs
  • 2 Add proper amount of water to the pot, add chicken leg bones, scallions and ginger slices with blood.
    Bone-stewed quail eggs
  • 3 Add dried pepper, cinnamon, spicy leaves and anise.
    Bone-stewed quail eggs
  • 4 Soy sauce + oil consumption + sugar 1:1:1
    Bone-stewed quail eggs
  • 5 After boiling, pour in the sauce and boil.
    Bone-stewed quail eggs
  • 6 Break quail eggs and eggshells
    Bone-stewed quail eggs
  • 7 Boil the soup with crushed quail eggs and add a little salt.
    Bone-stewed quail eggs
  • 8 Brine for a few minutes, then its better to soak quail eggs in the brine overnight.
    Bone-stewed quail eggs
  • 9 My Wechat Public Number (Personality is Better than Beauty) can become Xiao Zis good friend after paying attention to it. You can consult if you have any questions in the process of making it.
    Bone-stewed quail eggs

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Healthcare food category

Burst, Refreshing, Salty, Sponge cake


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