Bone Vegetable Soup with Electric Cooker Edition

Published Oct 26, 2021 at 00:40am ET


Bone Vegetable Soup with Electric Cooker Edition

Food Material List

  • 1 Bone 5 pieces
  • 2 Vegetables Appropriate amount
  • 3 Carrot Appropriate amount
  • 4 garlic 3 valves
  • 5 ginger Few
  • 6 water Appropriate amount
  • 7 Cooking wine Few
  • 8 salt Few
  • 9 monosodium glutamate Few

Operational steps

  • 1 First boil the boiling water, then stir-fry the bones, and then pour out the water. If you like to drink more soup, you can add more water.
    Bone Vegetable Soup
  • 2 After boiling water, add ginger slices and garlic slices, cooking wine and salt in moderation, add a little at first, and taste if it is too light, add it again.
    Bone Vegetable Soup
  • 3 Slice carrots in reserve
    Bone Vegetable Soup
  • 4 Reserve vegetable segments
    Bone Vegetable Soup
  • 5 The bone soup is boiled for about 15 to 20 minutes, then vegetable and carrot are added. If tasted mild, salt can be added. MSG is finally put in.
    Bone Vegetable Soup
  • 6 I didnt put any oil in the pan. After I came out, I dripped some fragrant oil on it. It was very fragrant.
    Bone Vegetable Soup

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Healthcare food category

Poultry, Burst, Sour and hot, TV Special Purpose, Sour and sweet


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