Braised bean curd snazzy

Published Feb 25, 2024 at 10:50am ET


Braised bean curd snazzy

Food Material List

  • 1 Jianmen tofu in Guangyuan, Sichuan A Jin
  • 2 Bean paste Appropriate amount
  • 3 Green Chinese onion Appropriate amount
  • 4 ginger Appropriate amount
  • 5 Garlic Appropriate amount

Operational steps

  • 1 Cut tofu into small cubes, and let it boil in boiled water for five minutes. Remove it and set aside. Add a little salt into the water to taste.
    Braised bean curd
  • 2 Pour the oil into the hot pot, add some pepper, ginger, garlic slices, bean paste, stir-fry the fragrance, add the spare tofu, stir-fry and add water, then boil the tofu over high heat.
    Braised bean curd
  • 3 When there is only one third of the water left in the pan, add the seasoned water and pour it into the pan. Add the chopped onions and stir-fry. Turn off the fire and add a small amount of monosodium glutamate. Stir-fry the pan.
    Braised bean curd

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Healthcare food category

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