Braised eggplant with diced meat

Published Mar 19, 2022 at 14:26pm ET

Burn eggplant upgrade! ~

Food Material List

1 eggplant
2 Pork

Operational steps

1 Wash the eggplant and cut the hob
2 Diced pork
3 Eggplant and meat are sized separately. The sizes are mixed with starch and flour. But be careful! ~ The ratio of starch to flour on my eggplant is 1 to 2, but the ratio of starch to flour on my meat is 2 to 1! ~ Because if the fried eggplant has too much starch, its easy to get out of the paste when it cant be hung up to fry. ~ When I fry meat, I drown it in oyster oil and cooking wine beforehand! ~
4 Its fried meat. It looks like appetite. ~ Beautiful colour and lustre~
5 Dont fry eggplant for too long ~if the water is lost too much ~its not delicious! ~ It would be nice to fry it in such a golden yellow color! ___________ ~
6 Keep the bottom oil in the pan ~add oyster oil ~add water ~add sugar ~salt ~white pepper ~soy sauce ~proper amount of soup ~add water starch ~add fried eggplant and diced meat such as ~add garlic slices ~stir-fry and evenly pour fragrant oil out of the pan! ~

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