Braised Hairtail in Brown Sauce aunt

Published Mar 19, 2023 at 10:41am ET

Husbands favorite dish, drinking and eating are excellent!

Food Material List

1 Onion, ginger and garlic
2 Big batch
3 Cooking wine
4 Seafood soy sauce
5 Sugar
6 Thai pepper
7 salt
8 Hairtail

Operational steps

1 Cut the fins of the hairtail, remove the viscera, rinse with running water and put them in a dish to dry.
2 Prepare ingredients, slice ginger, slice onion, pat garlic, slice pepper.
3 Fry the hairtail in hot oil until golden brown. Set aside.
4 Stir-fry the ingredients with a little oil, pour in the freshly fried hairtail, and add a little salt.
5 Mix sugar, cooking wine and seafood soy sauce in a small bowl, stir-fry them in a pan, color them evenly, add a little water, collect juice, and bring out the sauce with red sauce.

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