Braised onion and chicken wings in rice cooker

Published Jul 22, 2021 at 16:03pm ET


Braised onion and chicken wings in rice cooker

Food Material List

  • 1 Chicken wings 4
  • 2 onion 1

Operational steps

  • 1 Wash chicken wings, cut two knives, put in raw extract, cooking wine, salt and sugar, marinate for 3-4 hours.
    Braised onion and
  • 2 Pour a layer of oil into the bottom of the pan.
    Braised onion and
  • 3 Cut the onions. Ginger slices.
    Braised onion and
  • 4 Spread ginger first, then onions.
    Braised onion and
  • 5 Place the salted chicken wings flat on top and pour the salted soup into it.
    Braised onion and
  • 6 Press the cooking button and turn over the chicken wings properly in the middle. Its OK in 20 minutes.
    Braised onion and

Tips

Cooked onions are also very delicious, and ginger can prevent sticking to the pan.

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Healthcare food category

Sichuan cuisine, Refreshing, Sauce condiment, Cake roll, Mousse Cake, Midnight snack


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