Braised pork ribs hard

Published Sep 13, 2023 at 17:22pm ET

My son was very upset because his father always cooked well, so he cooked this dish before going to work this morning. The ribs in this dish are stewed stew ribs that I made before, so its relatively simple to make and the time is shortened.

Food Material List

1 Spareribs Appropriate amount
2 Potato Appropriate amount

Operational steps

1 Peel the potatoes, cut them into hobs, heat the electric cake pan, apply a little cooking oil, put the potatoes on it and fry them slowly.
2 Pan-fry the large noodles of potatoes into yellowish color and set aside for use.
3 Add a little water in the frying pan, add a little cooking oil, add ice sugar and stir-fry sugar. After stir-frying until caramel red, turn off the fire and pour in the ribs prepared beforehand, stir-fry and color them. Turn on the fire again, add some hot water, add the fried potatoes into it, simmer for a while, add salt, and season with chicken essence.

Tips

This dish is actually a mixture of two dishes. You can make fragrant fried potatoes by yourself. Sprinkle salt when you fry them, and then sprinkle cumin when you fry them slowly. Hot pepper noodles and so on are your favorite flavors

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