Braised potatoes

Food Material List

  • 1 Potato 400g
  • 2 Star anise 2 only
  • 3 Scallion
  • 4 sugar
  • 5 Old soy sauce

Operational steps

  • 1 Peeling and Cutting Potatoes
    Braised potatoes
  • 2 Stir-fry anise and scallion until fragrant. Add potatoes and stir-fry evenly.
    Braised potatoes
  • 3 Stir-fry evenly, add sugar, sauce and salt, and continue to stir evenly. After adding water, stew in moderate heat.
    Braised potatoes
  • 4 Potatoes can be enjoyed when they are soft and rotten and juiced over high heat.
    Braised potatoes

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