When I went to Pizza Hut with my mother that day, I saw the shrimp baked with cheese. Emma, it was so expensive. There was only one shrimp in 36. It was divided into two parts. I was curious to order one. Then I found that there was nothing really rare. So I bought shrimp to make this cheese baked shrimp by myself. Its very simple. For the first time, please forgive me a lot. Forehead... Its written incorrectly. Pizza Hut is more than two thirty
Operational steps
- 1 Fresh shrimp or frozen shrimp thawed, with a knife from the shrimp stomach area, but cut, press flat, while removing shrimp thread mud sausage. Clean one by one
- 2 Put shrimp in a bowl, add cooking wine, chicken essence, ginger powder, pepper powder, ground black pepper, salt, raw soy sauce. Salted to taste. About 20 minutes. The amount of seasoning is adjusted according to your own taste. At the same time, preheat oven at 210 degrees for 20 minutes.
- 3 The baking tray is lined with tin paper and brushed with a thin layer of oil. If you like black pepper, you can sprinkle it with ground black pepper, then sprinkle it with crushed rosemary, and then spread the mozzarella cheese on each one. Dont lay too much. Its wasteful to run into the baking pan. Put it in the preheated oven, adjust the temperature to 180 degrees and bake for 10 minutes. Temperature and time should be adjusted according to the condition of your oven. The time and temperature of each oven are not necessarily the same. Anyway, you can cook it.
- 4 Furnace finished! Pi_pi light is not good when the forehead photo is taken too far
- 5 Loading
Tips
Making this dish with bigger shrimp is more convenient and tastes good. When eating, squeezing two drops of lemon juice will be very refreshing and not greasy. Spices can be changed according to their own preferences. There is no Rosemary in the wood, that is, there is a lack of vanilla fragrance in Western food, or Carol or something else, the taste will be slightly different. Cooking wine can also be changed into red wine. If you want the shrimp to be crisp, brush the shrimp with oil. Bake a little longer.
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