Braised red wine, chicken wings, stewed potatoes
Published Nov 12, 2023 at 17:27pm ET
Food Material List
- 1 Chicken wings Appropriate amount
- 2 Potato 2
- 1 Cut potatoes into chicken wings and replace them with knives
- 2 Add ginger slices and potatoes, fry and fry slightly discolored (yellowish) when oil is 6 or 7 minutes old, and multiply them on a plate.
- 3 When you put chicken wings in, please gently release them to prevent oil from splashing out. Fried noodles yellowish on both sides, then add fried potatoes.
- 4 Salt is added in turn, fresh and old red wine is pumped, and proper amount is given priority to personal taste. Then we can see that the color of chicken-wing potatoes is infiltrated and hot water is added after boiling, and the amount of water is better than vegetables.
- 5 Water addition similar to graph
When cooking, remember to put ingredients gently when the oil in the pan is 7 minutes cooked, so as not to splash!
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Healthcare food category
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