Braised rice with beef and potatoes with black pepper

Published Sep 7, 2023 at 19:42pm ET

When barbecuing, I bought a tin plate. I think my husband likes to eat baked rice. I made one by myself. I was surprised at the first success. My husbands taste is too heavy, so he feels lighter. He can adjust the amount of seasoning according to his own taste.

Food Material List

1 beef 200g
2 green pepper One
3 onion Half
4 Potato One
5 Black pepper Few
6 salt Few
7 Cheese A pack of
8 butter 20g
9 Steamed Rice Two bowls

Operational steps

1 Dice all kinds of materials in reserve
2 When butter melts, fry onions and green peppers in a pan.
3 Stir-fry potatoes in the pot and beef grains when they are 8 ripe. Stir-fry more if you like well-cooked potatoes and less if you like tender ones. Then add black pepper and salt.
4 There are two ways to deal with rice. Forget taking pictures,
1. Place the rice in a bowl low and press it flat (if it is overnight, heat it first and then put it in the bowl). Overnight meals can also be laid directly with new meals
2. After all ingredients are fried, they are stir-fried together in a pot (if new meals are served, they are refrigerated in the refrigerator for 15-20 minutes).
More mouth, method 2 must be rice grain distinct!
5 I used method 1. Place the rice in a low bowl and then spread the fried ingredients on the rice.
6 Lay a thick layer of cheese (mine is not enough)
7 Preheat the oven 220, then put it in the oven 170 degrees, heat it, put it in the middle position, 15-20 minutes, bake until there are spots on the surface.
8 Finished products, very good, ingredients are not all right, do it yourself more! _____________

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