Braised Spare Ribs in Brown Sauce smooth
Published Jul 16, 2022 at 04:43am ET
Food Material List
- 1 Spareribs
- 2 Kidney bean
- 3 Potato
- 1 When the spareribs are bought, boil the water in the pot and put the spareribs in the pot to boil to remove the dirt on the surface.
- 2 After fishing out, keep it clean
- 3 Another pot of water is set up in the pot. After boiling, spareribs are placed, anise, cinnamon, onion and ginger are added, cooking wine and fruit vinegar are added, and spareribs are stewed over medium and small heat until the meat is slightly rotten. At this time, about an hour has passed and half of the water is consumed.
- 4 Add 2 tablespoons of old soy sauce and 1 tablespoon of icing sugar powder, add proper salt, and turn spareribs.
- 5 And put the broken kidney beans and cut potatoes into it. About half an hour later, the kidney potatoes are all ready. Sprinkle the chicken essence with fragrant oil, and the juice can be collected over high heat.
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