Braised Winter Melon

A unique dish. Its simple. Its delicious.

Food Material List

  • 1 Wax gourd 400g
  • 2 Sugar Appropriate amount
  • 3 Haitianwei Very Fresh Soy Sauce One scoop
  • 4 Old soy sauce One scoop
  • 5 Soy sauce Two scoops
  • 6 Chopped green onion Few

Operational steps

  • 1 Wash and peel the wax gourd. Cut it into one centimeter cubes. Cut the scallions in reserve.
    Braised Winter Melon
  • 2 The pot is hot. Add oil. Its slightly hot. Small fire. Add sugar. (Ice sugar is the best). Sugar. See bubbles. Stir-fry the wax gourd immediately. Every winter melon turns golden. Sugar will suffer over time. Ill color it directly.
    Braised Winter Melon
  • 3 See winter melon fragrance. Put in Tammy. Old smoke. Raw smoke. Stir-fry quickly.
    Braised Winter Melon
  • 4 Stir-fry constantly to collect juice. Poke a wax gourd with chopsticks. Easy stamping means familiar. Get out of the pot. Sprinkle onions.
    Braised Winter Melon

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