Breakfast roll Eat it in a hurry.

Published Dec 12, 2020 at 09:58am ET


Breakfast roll Eat it in a hurry.

Its too late to get to work. I really want to have a delicious homemade breakfast. I can take my breakfast roll on the way to work. Its easy to learn. I made it the night before, and its great to "tink" the next morning.

Food Material List

  • 1 flour Appropriate amount
  • 2 Potato One
  • 3 onion One piece
  • 4 Green pepper or gourd Half
  • 5 Sugar and salt extraction Few
  • 6 Pan Or a cag stall
  • 7 Edible oil Appropriate amount

Operational steps

  • 1 Flour is heated to water and flour and quickly kneaded into dough.
    Breakfast roll Eat
  • 2 Cut potatoes, onions and vegetables into shreds, then stir-fry in a pot over high heat, add salt, sugar and raw soy sauce, and turn off the heat after frying. Divide the dough into small groups and set aside.
    Breakfast roll Eat
  • 3 A small amount of oil is heated in a pan or cake brush, and the dough is rolled into thin pancakes.
    Breakfast roll Eat
  • 4 Place the cake gently in the pan (about 2 minutes), and then put the fried vegetable into the cake.
    Breakfast roll Eat
  • 5 You can take it in your hand and go out for a quick breakfast.^^
    Breakfast roll Eat

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Healthcare food category

Refreshing, Baking, Light, Northeast Cuisine 1


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