Food Material List
- 1 Streaky pork ~
- 2 Weishida Maotai and Fresh Soy Sauce ~
- 3 Chinese cinnamon ~
- 4 Star anise ~
- 5 Garlic clove ~
- 6 Sugar ~
- 7 Fragrant leaf ~
- 8 Cooking wine ~
- 9 Clean water ~
- 1 Buy back meat, cut into pieces, depending on your preferences, I cut it into three fingers wide.
- 2 Boil water in the pot, put the cut meat into it, add some cooking wine and burn it to remove the blood and fishy smell.
- 3 The burnt meat is washed with cold water to clean the surface floats and put into the pressure cooker.
- 4 This is the material required.
- 5 Add all the necessary materials into the pot, then add a small bowl of water, cover the lid, open the fire induction cooker 1200, two minutes after the start of exhaust, you can smell the fragrance, I only pressed for five minutes to close, and then it will automatically open after the exhaust.
- 6 You see, the stewed meat made with sauce flavor is very beautiful in colour and taste, and it really tastes good.
- 7 Every time I add more ingredients and make more soup, my little God likes to use it to mix dry rice.
- 8 To draw a finished product map
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