Brownies recipe gracious

Published Feb 3, 2022 at 15:35pm ET


Brownies recipe gracious

I have known about Brownie for a long time, but I havent tasted it yet. When I saw everybody doing Brownie, I was very eager for it. It had a dark appearance. What kind of taste did it have in the first bite, plain, second bite, soft, three bites? It had a feeling of aftertaste, mellow and long, a little bit tired, but I still wanted to eat it...

Food Material List

  • 1 butter 90g
  • 2 Chocolates 120g
  • 3 Low-gluten flour 75g
  • 4 Brown sugar 90g
  • 5 Egg 2

Operational steps

  • 1 Baking tray - I folded it with A4 grease paper, folded 2 cm on each side, stapled with a stapler, OK. Pictured
    Brownies
  • 2 First, bake the walnuts in the oven, then cut them up. 200 degrees, bake for 3 minutes, or adjust the temperature of your oven
    Brownies
  • 3 Place the butter and chocolate in a bowl, heated to melt with 50 degree hot water. Stop heating after melting and mix with a mixer.
  • 4 Add brown sugar and mix until fully melted. Heat the mixture twice.
  • 5 Add sifted flour, stir well without hard blocks, then mix brandy and milk separately, and finally add walnuts to mix well.
  • 6 Pour it into the paper film to make the surface smooth. Put the walnuts for decoration on the surface equidistantly. Bake.
  • 7 After baking, cool down, remove the paper film and cut into pieces.

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Healthcare food category

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