Caragana Madeleine detergent

Published Feb 28, 2024 at 09:33am ET


Caragana Madeleine detergent

My favorite snack! The fragrance of lemon and the thickness of butter match seamlessly!

Food Material List

  • 1 Low-gluten flour 100g
  • 2 Berry sugar 65g
  • 3 Half lemon peel
  • 4 Egg 2
  • 5 butter 100g
  • 6 Baking powder 5ml

Operational steps

  • 1 First, rub the lemon peel into fine crumbs, put it into the weighed sugar, and marinate it with sugar.
  • 2 Sift the powder mixture and pour it into the mixture of eggs and lemon peel sugar.
  • 3 Stir the eggs evenly with a manual beater, without beating the eggs.
  • 4 The batter mixture has been completely mixed evenly, showing a thick muddy shape.
  • 5 Melt the butter and pour it into the batter while its warm, and continue to mix evenly. Refrigerate for 1 hour until the mixture is slippery and muddy.
  • 6 After an hour, the batter is solidified. After a moment of warming, the batter can be dug out with a spoon and put into the shell mould.
  • 7 Preheat oven, heat 190 degrees above and below, bake for 13 minutes or so. Especially when you see the batter bulging high in the oven, it proves successful!

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Healthcare food category

Oven recipes, Snack, Meat 1, Cook rice over a slow fire


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