Cashew Nut Corn Kernel

Food Material List

  • 1 Cashew
  • 2 Corn
  • 3 cucumber
  • 4 Carrot

Operational steps

  • 1 Corn is boiled and peeled; cucumbers and carrots are peeled and diced.
  • 2 Deep-fry cashew nuts slightly, then dry them and reserve them.
  • 3 Heat up a little oil, stir-fry ginger powder, first add carrot dice until 7 or 8 ripe, then stir-fry corn kernels, cashew nuts, cucumber dices, and finally season with salt and mushroom essence.


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