Cats claw marshmallow personable

Published Jul 26, 2022 at 04:59am ET

The cotton candy made from egg white tastes very light and melts at the entrance. Although it was very popular a few years ago, it always feels germinated every time it is seen.

Food Material List

1 egg white 2
2 Malt dust 80g
3 Berry sugar 50g

Operational steps

1 Prepare materials and baking trays, and use a package box for Lantern Festival; microwave oven for corn starch for 3 minutes;
2 Fish glue powder 10 G + 50 g clear water, mix well with chopsticks, set aside;
3 After the corn starch is cooled, it is laid flat in the baking pan. Starch is also put into the Lantern Festival Box. The round pit is pressed out on the surface with clean eggs or measuring spoon. The Lantern Festival Box is also pressed more smoothly.
4 In the milk pot, put 80 grams of maltose, 40 grams of fine granulated sugar, 50 grams of clear water, and simmer slowly over low heat.
5 Place 2 egg whites in a clean container and add lemon juice first.
6 Whip out the bubbles with an egg beater and put in 10 grams of fine sugar.
7 Beat egg whites with an egg beater and distribute them.
8 At this time, the syrup in the milk pot has been boiled, continue to boil in a small heat, shake the pot frequently, and measure it to 110 degrees with a thermometer.
9 Turn off the fire and put in the soaked gelatin powder. Mix it quickly with a scraper until the gelatin powder melts.
10 The boiled syrup solution is slowly poured into the protein cream, whipped on the side until all is poured out.
11 Protein cream continues to whip until glossy and patterns are not easy to disappear.
12 Use a scraper to scoop out a little protein cream and mix in the red yeast powder.
13 Red protein frost is put into the mounting bag, and the original protein frost is also put into the mounting bag.
14 Squeeze the protein cream into the small round pit. The small sharp points on the surface can be dipped in water with hands and pressed gently. They can also be ignored and disappear slowly in a short time.
15 When the surface of marshmallows is a little dry, squeeze the red cats paw imprint and let it dry slowly. Starch can also be sprinkled on the surface. It will dry faster.

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