Celery shellfish

Published May 16, 2021 at 21:01pm ET


Celery shellfish

Food Material List

  • 1 Fresh shellfish 100g
  • 2 Celery 4 roots
  • 3 salt Appropriate amount
  • 4 sugar Appropriate amount
  • 5 Chicken essence Appropriate amount
  • 6 Cooking wine Appropriate amount

Operational steps

  • 1 Remove the leaves and wash the celery. Cut it into pieces and soak it in water. Rinse the fresh shellfish and soak it in liquor.
    Celery shellfish
  • 2 Heat oil in a cold pan and stir-fry parsley with drained water after the oil is heated.
    Celery shellfish
  • 3 Stir-fry for 5 minutes, then add the fresh shellfish pillars of the leached liquor and stir together.
    Celery shellfish
  • 4 According to their own taste, add a proper amount of cooking wine, salt, sugar, chicken essence seasoning, and then dry some juice.
    Celery shellfish
  • 5 Fresh and delicious celery shellfish pillars are ready.
    Celery shellfish

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Healthcare food category

A family of three, Poultry, Burst, Refreshing


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