Food Material List
- 1 Chaoshan Salted Vegetable A pack of
- 2 Pork
- 3 starch
- 4 oil
- 1 Salted vegetable sliced with oblique knife
- 2 Soak in water and rinse again.
- 3 Slice the meat into slices, add starch, a little salt, and marinate it in oil.
- 4 Hot oil, fry the pickles for one minute, then fry the meat for one minute. It will get old after a long time. Finally, add some boiling water to boil it.
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