Chaxiang Paigu Decoction

Published May 22, 2021 at 00:14am ET


Chaxiang Paigu Decoction

Food Material List

  • 1 Spareribs

Operational steps

  • 1 Blanch the spareribs with boiling water to remove the dirty surface.
    Chaxiang Paigu Decoction
  • 2 Boil the water in the pot, put the spareribs, put two pieces of ginger, pour a little white wine.
    Chaxiang Paigu Decoction
  • 3 Its a pity that we dont have dried Hawthorn in our house. Its said that the stew is faster and the calcium in bones can be dissolved into the soup.
    Chaxiang Paigu Decoction
  • 4 I also added a few pieces of tea, which later proved that this bold attempt was feasible, so that the soup would not be so greasy to drink, and there would be a fragrance of tea if there were none. (However, it should be noted that a few pieces of tea can not be added, because the tea contains tannic acid, and protein binding is not conducive to digestion.)
    Chaxiang Paigu Decoction
  • 5 When the meat is stewed, just add some salt and sprinkle some fragrant oil.
    Chaxiang Paigu Decoction
  • 6 Is it super simple to eat, though not as heavy as red-roasted ribs or sweet and sour ribs, but is it more nutritious?
    Chaxiang Paigu Decoction

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Healthcare food category

Yanggan Mingmu, Local characteristics, Originality


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