Cheese Baked Potato Roast

Food Material List

  • 1 Potato 2
  • 2 Pepper 4G
  • 3 salt 5g
  • 4 Masurilla cheese Appropriate amount
  • 5 High Calcium Cheese Tablets 2
  • 6 Shallot Appropriate amount
  • 7 butter Appropriate amount

Operational steps

  • 1 Peel the potatoes and cut them into pieces. Steam them in a pot for 15 minutes.
  • 2 Cut shallots and soften butter to oil. Add salt and pepper to butter.
  • 3 Put the potatoes in a fresh-keeping bag, press them into mud with a rolling pin, pour the mashed potatoes into a bowl, add butter and mix well.
  • 4 Place it in the mould, spread two pieces of cheese, and sprinkle with mozzarella cheese.
  • 5 Preheat oven 180 degrees, bake at 180 degrees for one or tow centimeters, then sprinkle onions on top, and bake for 3 minutes.

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