Chen Pi Rabbit
Published Dec 28, 2021 at 14:07pm ET

Food Material List
- 1 Fresh rabbit meat Half a
- 2 Thirteen fragrant stewed meat buns 1 packs
- 3 garlic ginger Few
- 4 Green Chinese onion One root
- 5 Soy sauce, cooking wine Few
- 6 Dried tangerine peel Few
- 7 Dry pepper Few
- 8 Pixian watercress Few
- 9 Crystal sugar Few
- 10 Sichuan Pepper Few
Operational steps
- 1 Wash rabbit meat and cut into small pieces. Prepare ginger slices, garlic slices and scallion slices.
- 2 Prepare the ingredients
- 3 Cool oil in hot pot, add pepper and scallion to stir-fry
- 4 Remove the pepper and scallion and put them in Pixian bean paste and thirteen-spiced stewed meat buns.
- 5 Pour in rabbit meat, ginger, sliced garlic and stir-fry.
- 6 Put in liquor and sauce
- 7 Crystal sugar
- 8 Dried tangerine peel
- 9 Mix evenly
- 10 Burn the juice dry. (Because rabbit meat cooks a lot of water when its washed.)
- 11 Pour in the chili section.
- 12 Loading
- 13 Yummy
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Healthcare food category
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