Chi-style fried rice


Chi-style fried rice

Food Material List

  • 1 Steamed Rice Half cup
  • 2 brown rice Half cup
  • 3 radish Appropriate amount
  • 4 Corn grain Appropriate amount
  • 5 Green soya beans Appropriate amount
  • 6 Soya bean kernels Appropriate amount
  • 7 Dried mushrooms 6
  • 8 Egg 1

Operational steps

  • 1 1. Rice, brown rice cooked
    Chi-style fried rice
  • 2 2. Beat the eggs into the cooked rice and stir it to the full.
  • 3 3. Cut carrots, mushrooms, beans, green beans and other favorite vegetables into granules. Stir-fry together in a pan for about 3 minutes.
  • 4 4. Pour the rice mixed with egg liquid into the pan and stir-fry. Stir-fry for about 3 minutes on a central fire. Break the cheese into small pieces and throw them into a hot pot. Add a little salt, a spoonful of tomato sauce and seafood sauce. Stir-fry.
  • 5 5. Stir-fry for about 3 minutes, then cook or sprinkle some sesame seeds and shredded laver on the rice.
    Chi-style fried rice
  • 6 6. If you like it, put fried rice bit by bit on laver and roll it up to eat it very healthy
    Chi-style fried rice

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Healthcare food category

Dessert, Delicious soup, Love fades


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